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Composition and architecture-engineered Au–SnO2/GNs-SWCNTs nanocomposites as ultrasensitive and robust electrochemical sensor for antioxidant additives in foods

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发表刊物：Sensors and Actuators B: Chemical
卷号：203
发布期刊链接：https://www.sciencedirect.com/science/article/abs/pii/S0925400514007837

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